I adore Salvage Specialty Coffee! It’s my favourite place to drink coffee, eat breakfast, eat lunch, read, catch up with friends, and meet new friends and their dogs… and drink more coffee.
Announcement and invitation to the launch of Salvage Specialty Coffee
I could barely contain my excitement last year when Dan Yee told me that he and a couple of friends were opening up a cafe in Artarmon! As they gutted and remodelled the space — previously housing a cafe that was great for mums with kids, not so great for coffee snobs — my husband and I took regular walks past the shopfront to see the progress and chat to the guys if they were there. We were pleasantly surprised to find that they were going to have their grand opening at the end of January, rather than the sometime-in-February we were expecting. And what an opening it was! Wilkes Ave was packed to the brim, while coffee, beer, and a short-lived (i.e., very quickly eaten) barbeque was free!
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![wooden and metal shop sign]()
- The V is salvaged from a butcher shop in the US
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![Coffee, sourdough with ricotta, honeycomb, pistachio nuts and sliced pear]()
- Fresh honeycomb, sliced pear, pistachios and ricotta on sourdough
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![Wagyu beef on sourdough with fresh fig and watercress salad]()
- Wagyu beef on sourdough with mozarella, fresh figs and watercress salad
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![Ham and cheese toastie next to open ukulele book]()
- Best ham and cheese toasties, ever!
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![Bare tree branches in front of blue sky and small white clouds]()
- I was sitting at my fave cafe
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![Dan Yee got the Bonsoy Best Barista award for 2013]()
- Dan Yee got the Bonsoy Best Barista award for 2013
Info & reviews
- YNOT media & the SSC logo
- of miche and men review
- Facebook page — Great to see what might be coming up on the weekend specials menu!
- Review by Plan MB